Iced Coffee

Iced Coffee

冻咖啡

Prep: 2 min
Cook: 5 min

Strong brewed coffee poured over ice with evaporated milk — bold, refreshing, and perfectly balanced.

Portion Size

Cooking Steps

1

Brew strong coffee using your preferred method. Let cool.

2

Add sugar or condensed milk to taste while coffee is still warm.

3

Fill a tall glass with ice cubes.

4

Pour coffee over the ice. Stir and serve immediately.

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