Fried Egg on Toast

Fried Egg on Toast

煎蛋多士

Prep: 3 min
Cook: 5 min

Crispy toast topped with a sunny-side-up fried egg and butter

Portion Size

Ingredients

🍞
Bread2 slices
🥚
Eggs1
🥚
Eggs1
🧈
Butter10g
🧈
Butter10g

Cooking Steps

1

Heat a non-stick pan over medium heat with a little butter or oil.

2

Crack an egg into the pan. Season with salt and pepper.

3

Cook until the white is fully set. For over-easy, flip briefly.

4

Toast bread and place the fried egg on top. Serve with ketchup if desired.