Yuanyang Hot

Yuanyang Hot

热鸳鸯

Prep: 3 min
Cook: 5 min

Hot blend of coffee and milk tea, the iconic HK drink

Portion Size

Ingredients

🍵
Black Tea1 bag
Coffee1 tbsp
🥛
Evaporated Milk3 tbsp

Cooking Steps

1

Brew strong black tea for 5 minutes. Strain and set aside.

2

Brew strong coffee or use instant coffee. Set aside.

3

Mix tea and coffee in a 7:3 ratio. Add evaporated milk to taste.

4

Heat the mixture until hot but not boiling. Sweeten with sugar if desired. Serve hot.

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